Bacon And Egg Brioche Buns, Relish
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Soft buns, and an assortment of fillings including farm fresh free range eggs, bacon & cheddar.
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Price range: $42.00 through $126.00
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No menu items match the dietary filters you've selected.
Coming soon
We're still adding the menu online. In the meantime, tell us what you need and we'll tailor a quote for your event.
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Assorted Danish (6)
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Start the day with our flaky, golden Danish pastries baked with real French butter.
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Price range: $36.00 through $94.00
Mini Filled Croissants (6)
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Flaky, buttery mini croissants, freshly baked to order and filled with both savoury and sweet favourites.
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Price range: $44.00 through $144.00
Market Fresh Fruit Platter
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Market Fresh Fruit Platter A colourful selection of freshly cut seasonal fruits including watermelon, pineapple, berries, grapes and citrus. Perfect…
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Price range: $57.00 through $90.00
Gluten Free Sausage Roll Platter Vegan
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Gluten Free Savoury Platter - 12 PiecesA selection of gluten-free savoury pies and rolls baked until golden and delicious.
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$82.00
Assorted Mini Quiche (6)
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Assorted Mini Quiche Mini baked quiches with golden pastry and savoury fillings. Perfect for meetings, morning teas and office catering.…
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Price range: $39.00 through $117.00
Golden Corn & Avocado Fritter
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Golden Corn Fritters & Avocado Salsa
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Price range: $48.00 through $144.00
High Tea Platter (6)
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High Tea Platter Scone, jam and creamAssorted Quiche Finger sandwiches
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Price range: $37.80 through $113.40
Bliss Date Balls Mint, Raspberry
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Bliss Date Balls Mint, Raspberry
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Price range: $48.00 through $144.00
English Scones Cream and Jam (6)
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English Scones - with jam & cream.
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Price range: $39.00 through $115.00
FAQs
Questions, Answered
Common questions about our menus, dietary options and ordering.
What kind of food does One Pot Catering serve?
We serve fresh, modern Australian cuisine drawing on a wide range of influences — spanning gourmet sandwiches, seasonal salads, hot buffet dishes, canapés, sliders, breakfast items, platters, grazing boards, and multicultural live cooking options including paella.
Can you create a tasting menu or shared dining experience?
Yes. For clients who want a more elevated dining experience, we can design a progressive shared feast or tasting-style menu. This format works particularly well for intimate dinner parties, client entertainment events, and special occasion celebrations.
Do you offer set menus or can you provide complete customised menus?
Both. Our structured menu packages suit common event types such as corporate lunches, cocktail parties and weddings, while fully bespoke menus are also available for clients with specific preferences, dietary requirements or event themes that call for a more personalised approach.
Can you design a menu around a specific theme or cuisine?
Themed menus are available on request. Whether you want a fully Italian feast, a Spanish-inspired live cooking setup, a Middle Eastern spread or a modern Australian farm-to-table menu, we can build a cohesive food experience around your event theme. Contact us to discuss the finer details.
Do you use seasonal produce?
Yes — all menus are designed with seasonality in mind, incorporating produce at its freshest and most flavourful. This reflects our broader commitment to local and sustainable sourcing.
Can you manage multiple dietary requirements at the same event?
Yes. Managing multiple dietary requirements simultaneously is something our team handles regularly. All dietary needs are mapped out during the planning phase so every guest has access to appropriate food choices, clearly identified and safely prepared.
What is the difference between a grazing table and a buffet?
A grazing table is a styled, ambient spread of cold items such as cheeses, meats, fruits, breads, and accompaniments that guests pick from throughout the event. A buffet is a more structured hot and cold meal service with separate dishes that guests plate up themselves. Both are available and suit different event styles.
Can I order One Pot Catering food online?
Yes — we have an online ordering platform where you can browse menu items and place drop-off catering orders. For events requiring custom menus, staffing, or more complex planning, contact the team directly.
