Grazing Menu Main

Protein Choose exactly 2

Slow cooked lamb shoulder, eggplant relish Included Tasmanian salmon steaks, dill, lemon, capers Included Baked ocean trout, salsa verde, semidried tomatoes Included Baked snapper, miso, chilli, lime, sesame Included Seared chicken breast, pomegranate, fresh herbs Included Roasted chicken on the bone, oregano and preserved lemon Included Crispy crackling pork belly, apple chutney Included Slow cooked beef, master stock, shitake mushrooms Included Chargrilled scotch fillet steak, herbed butter Included Roasted lamb leg, garlic and rosemary Included

Side/Salad Choose exactly 3

Baked haloumi cheese, roasted chickpeas, smoked ranch dressing, herbs Included Pea, broad bean and torn bread salad Included Roasted cauliflower salad with yoghurt dressing and almonds Included Freekeh and shaved cauliflower salad with herb dressing Included Chargrilled capsicum salad with sherry vinaigrette Included Beetroot salad with barley and hazelnut dressing Included Zucchini salad with pecorino, currants,sunflower seeds and lemons Included Tabbouleh of cracked wheat, spring beans, seeds and nuts Included Cress salad with ginger date dressing Included Potato salad, gherkins, shallot, grated egg, rocket Included Asian noodle salad, miso dressing Included Quinoa salad, baby beetroot, roasted red peppers, asparagus Included Roasted sweet potatoes, walnuts,rocket Included Shaved zucchini, goats cheese, spinach, fennel, honey lime dressing Included Roasted butternut pumpkin, cumin, sunflower seeds Included